3 Ingredient Chocolate Fudge

????????????????????????????????????????????????????????????????????????????????This is some of the best fudge I have ever made. It’s so easy, sets up fast and tastes amazing. Fudge makes great gifts at the Holidays. Next time you want fudge, try this recipe.

Let’s Get Cooking!

You will need:

2 bags of Semi Sweet Chocolate Chips (12oz) bags each

1 can of Sweetened Condensed Milk (14 oz)

1 teaspoon of Vanilla Extract

Tip: Add 1/2 cup of your favorite crushed nuts for some crunch! I like Pecans and Walnuts.

Directions:

Heat chocolate chips, vanilla extract and condensed milk in a cooking pot or double boiler until chocolate is melted and well combined on medium heat.  Stir Continuously. Pour fudge mixture into a foil lined casserole dish. Let set in a cool area for 2 hours until set. Remove Foil, Slice and Serve.

Enjoy!

Happy Holidays!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

w

Connecting to %s