Chicken Pot Pie Soup

chicken pot pie soup1

chicken pot pie soup

This dish can be made in a slow cooker too. It is a creamy and delicious soup that tastes similar to a chicken pot pie.

Let’s Get Cooking!

You will Need:

2-3 cups of cooked shredded Rotisserie Chicken

4 cups of Frozen Mixed Vegetables

1/4 cup of Onion diced

2 medium to large Potatoes peeled and diced

1/2 stick of Butter

3-4 cups of Chicken Broth

1 cup of Heavy Cream

1 tablespoon of Fresh Chopped Parsley

1 can of Cream of Chicken Soup

Pinch of Salt and Black Pepper for taste

Directions:

Place all ingredients into a soup pot and bring to a slow boil. Stir often. Then reduce heat and simmer for 20-30 minutes. Taste and adjust seasoning as necessary. Serve with hot biscuits.

Enjoy!

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